Shabi AminicheryaniAug 24, 2020Heavenly Ghorme Sabzi Stew with Dried HerbsGhorme Sabzi is one of the most popular stews in #Persian cuisine. In Iran they make this stew with a mix of 5 different fresh herbs....
Shabi AminicheryaniAug 5, 2020Sour Cherry Rice with MeatballsAlbaloo Polo ba Gusht Ghel Gheli Albaloo Polo (Sour Cherry Rice) is another flavorful and delicious #Persian dish made with #sourcherries...
Shabi AminicheryaniJul 20, 2020Coconut Nutsy CakeI am in love with nuts, and growing up in Iran meant having nuts as a snack all the times, from fresh to raw dried or salty toasted. When...
Shabi AminicheryaniJul 19, 2020Traditional Persian Ice CreamSaffron Pistachio Ice Cream (#Bastanisonati or #akbarmashti) Just in time for #InternationalIceCreamDay, I decided to make a simple...
Shabi AminicheryaniJun 25, 2020Dolmeh BargeMo or Stuffed Grape LeavesDolmeh Bargmo or Stuffed Grape Leaves is an appetizer in so many countries and different cultures. In Iran #DolmehBargemo is a main dish...